NIFST Seeks FG Collaboration for Enhanced Food Production


Abuja: The Nigerian Institute of Food Science and Technology (NIFST) has urged the Federal Government to accelerate collaborations with it to enhance food production through modern technologies. The President of NIFST, Dr. Bola Osinowo, made this appeal in Abuja during the investiture of Bishop Matthew Kukah, Catholic Bishop of Sokoto Diocese, as a trustee of the institute.



According to News Agency of Nigeria, Osinowo highlighted that advancements in food processing technologies are transforming the food industry globally. He emphasized that the institute is well positioned to explore new methodologies that enhance efficiency, quality, and sustainability in food production in Nigeria. He pointed out that rising food prices, climate change, and other challenges are issues that NIFST is strongly positioned to address, which can significantly impact food security and livelihoods.



Osinowo noted that the current global food crisis, characterized by food scarcity, hunger, and starvation, is significantly impacting developing countries, particularly those reliant on food imports. He stated that the country is at a crossroads in food security, and the role of NIFST to ameliorate this challenge cannot be underestimated. He further explained that food science and technology play a crucial role in addressing the crisis by offering solutions for increased food production, sustainable farming practices, and food preservation.



Dr. Osinowo assured that Kukah would bring his wealth of experience and deep passion for the advancement of food science in Nigeria. In response, Kukah promised to use the vehicle provided by the institute to contribute his efforts towards guaranteeing food security in the country. NIFST is a registered non-profit making body representing food professionals drawn from academia, industry, government, and research organizations in Nigeria.

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